Sugar & Spice Butternut Roasting Kit

Roasted butternut squash with brown sugar and warm spices.

Roasted butternut squash with brown sugar and warm spices.

FRESH INGREDIENTS

Preparation Instructions:

Preheat oven to 375°F.
Spray a tray with non-stick cooking spray.
Melt 2T of butter and toss with squash and contents of seasoning packets. Season with salt to taste.
Place the mix on the sheet tray. Scrape any remaining seasonings from the mixing bowl onto the squash.
Roast until the butternut squash is caramelized and completely tender - about 25-35 minutes.

Butternut Squash, Brown Sugar, Moroccan Spice (Cinnamon, Turmeric, Cumin, Ground Ginger, White Pepper)

Preparation Instructions:

Preheat oven to 375°F.
Spray a tray with non-stick cooking spray.
Melt 2T of butter and toss with squash and contents of seasoning packets. Season with salt to taste.
Place the mix on the sheet tray. Scrape any remaining seasonings from the mixing bowl onto the squash.
Roast until the butternut squash is caramelized and completely tender - about 25-35 minutes.

Butternut Squash, Brown Sugar, Moroccan Spice (Cinnamon, Turmeric, Cumin, Ground Ginger, White Pepper)

Duck, duck – butternut! Pair Sugar and Spice Butternut with your favorite protein and veggie side (we recommend duck and string beans!).